BRIGADEIROS
These irresistible treats are from Brazil. They’re ideal for anyone who doesn’t have much time but would like to make a tasty snack for the kids. 1 Heat a tall saucepan, add the condensed milk and cocoa powder. Mix well to obtain a homogeneous mixture. When the mixture naturally separates from the bottom, it’s ready. […]
MOLE POBLANO
Curiosity about world cuisine asserted itself in Italy in the 1990s, in part thanks to books. This was the case for the bestseller “Like Water for Chocolate” by Laura Esquivel, which included mole poblano, one of the oldest recipes. 1 Boil the rice and in a separate pot boil the turkey, keeping the broth. In […]
ROE DEER SADDLE WITH A PISTACHIO AND COCOA CRUST
A recipe to amaze your guests with the extraordinary balance created between elements that are sweet and savory, soft and crunchy. 1 For the crust: mix the flour with 50g of butter, 1 egg, the cocoa powder, salt to taste and a little water. Let chill in the refrigerator for at least 2. 2 Divide […]
SALTY CHOCOLATE BON BONS
Happy Hour Time? Here are the salty chocolate bon bons ideal for an evening of friends or as a closing meal. No eggs, no dairy and no gluten 1 Melt the chocolate in a bain-marie. Add salt and pepper and stir well. Wash and dry the tomatoes well. Cut parmesan in flakes of the size […]
COCOA AROMATIC BABAGHANOUSH
Originally from the Middle East, the preparation is very similar to that of hummus, but with aubergines instead of chickpeas. Inevitable ingredient: tahini sauce, a toasted sesame seed paste 1 Wash and purify the aubergines, cut them halfway by the lengthwise direction, sprinkle them with an oil spout and pass them over to the oven […]
CHOCOLATE MACARONS
The success of macarons, an authentic obsession during the 2000s, seems to be thanks to the film “Marie Antoinette” directed by Sophie Coppola. They are not easy desserts to prepare… but the hard work can really pay off! 1 For the cream: melt the crumbled chocolate in a double boiler, then add the butter and […]
RICOTTA COCOA PIE WITH WHITE CHOCOLATE CHIPS
A surprising sin of gluttony! There are several degrees of sweetness that alternate and merge in this special chef’s recipe with a wonderful white chocolate fragrance. 1 Procedure for the onion jam. Soak all the ingredients together for about 1 hour, then cook for about 40 minutes in small saucepan over moderate heat (until cooked […]
ORANGE CREAM
For white chocolate lovers. this chef’s recipe borders on perfection! The fragrance of oranges and the taste of marzipan find the best match when paired with white chocolate and liqueur 1 Chop the candied oranges and combine with the marzipan and 10g of Cointreau. Create a ball and roll it out, using a dusting of […]
ZUPPA INGLESE WITH GREEN TEA, WHITE CHOCOLATE AND BLUEBERRIES
A sin of gluttony loved by the British Court ! A very elegant and easy to make dessert, this green tea custard is also infused with white chocolate and blueberries. 1 Prepare the custard: bring the milk to a boil in a saucepan, beat the eggs with the sugar, add the flour, then pour into […]
ALMOND AND CHOCOLATE VEGAN MUFFIN
Gluten-free muffins with almond flour, cocoa and chocolate drops to celebrate. Ideal for those who do not eat gluten! 1 In a large bowl with an electric whip, beat eggs and sugar. Add almond flour, always stirring, then cocoa and sifted yeast. Mix well. 2 Divide the mixture into 6 monodose moulds, taking care not […]