COCOA CAPRESE WITH DARK CHOCOLATE DROPS

Delicious mini “Capresi” to satisfy the desire for sweetness .. Ideal for a snack or as a meal. They never disappoint! These delicious Caprese cakes with cocoa and dark chocolate drops are inspired by the homonymous sweet from Campania. In fact, they use the basic ingredients of the famous Caprese cake: eggs, almond flour and […]

CHOCOLATE CLUB SANDWICH

The club sandwich is the number one English sandwich. Many good ingredients enclosed in soft slices of bread. Here we propose you this sweet chocolate solution. 1 To prepare the bread: cut all the crusts, then cut the squares of brioche thus obtained into two triangles 2 Spread 8 triangles of bread with Emilia Zaini […]

LITTLE BUNNIES OF SHORT CRUST PASTRY AND WHITE CHOCOLATE

Short crust pastry biscuits, very easy and perfect to prepare with children. A nice and fun way to bring Easter to the table. An end of meal or a snack that will please both adults and children. 1 Toast the hazelnuts in a pan, or for 6 minutes in the oven at 160 ° C. […]

MATCHA AND DARK CHOCOLATE TART

Matcha and dark chocolate tart is a traditional dessert, which is easy to make, combined with a special ingredient. Matcha is a green tea powder, which goes well with the creaminess of the dark chocolate filling. The matcha shortcrust pastry shell has a greenish/amber colour, which contrasts with the dark chocolate custard to give this […]

CHOCOLATE AND PEAR CAKE

The pear and chocolate cake is an exquisite dessert that best offers a classic pastry pairing. With a velvety appearance and a soft heart, it is a real treasure chest, perfect for concluding a special lunch with the family or a dinner with friends. 1 To make the pear and chocolate tart, you need to […]

CHOCOLATE AND RASPBERRY CHEESECAKE ( no cooking needed)

This chocolate and raspberry cheesecake is an easy-to-prepare dessert, which does not require cooking. It is perfect for rounding off a dinner with friends. Cheesecake is very popular in American culinary culture and in English-speaking countries. It consists of a cookie base – in this case gluten-free – covered with a sweetened fresh cheese topping. […]

“CACIO AND PEPE” FETTUCCINE WITH CHOCOLATE

Fettuccine cacio e pepe with chocolate is a variation on one of the best known traditional specialities of Roman cuisine. Pasta cacio e pepe is a very old recipe indeed, which started out as a poor dish. You only need a few simple quality ingredients to whip up a quick first course, which is very […]

WHITE CHOCOLATE COOKIES

These biscuits are very quick to prepare and so easy that you can even get help from the little ones: chocolate biscuits are an irresistible temptation, which immediately brings joy to the table. You can prepare them for breakfast or a special snack. This recipe is enriched with white and dark chocolate chips that make […]

CHOCOLATE BIGNE’

The pastries number one? The chocolate puffs, which contain a lot of sweetness in a small format. This is a delicious and perfect recipe to prepare to celebrate an anniversary or a Sunday with the family. Easy to make, we present them filled with a creamy milk chocolate, but they really lend themselves to many […]

BITTER DARK CHOCOLATE LACQUERED DUCK

Bitter dark chocolate lacquered duck combines chocolate and meat in a particularly pleasant way, both to the taste buds and to the eye. Duck meat is very popular in French and Chinese cuisine, and the best way to cook it is low-fat roasting. Duck with orange is famous throughout the world. In this recipe we […]