CHOCOLATE CARNIVAL ECLAIR

Chocolate Eclairs are delicious sweets that melt in the mouth, filled with chocolate cream. The must in the pastry trays 1 Prepare the choux pastry. In a bowl, mix the sifted flour, sugar and salt. In a saucepan, heat the milk, add the butter and 100 ml of water over low heat, until the butter […]

CARNIVAL POPS

The cake pops are delicious balls of cake covered with chocolate and decorated with colored sprinkles, reminiscent of greedy lollipops! They are perfect for Carnival and for all parties. 1 Crumble the sponge cake by hand and place it in a large bowl. Combine the chocolate chips and the jam and mix well, until a […]

CHOCOLATE HALLOWEEN SPIDER

Spider or crunchy chocolate sweeties? What will hide behind those paws? Chocolate Halloween Spiders: A special and fun idea to prepare with your kids for Halloween 1 In a large bowl, mix the flour with very cold butter cut into pieces. Work it fast with the fingers until you get a granular mixture, then combine […]

PUMPKINS AND CHOCOLATE TART

Looking for an original recipe to bring a delicious pumpkin cake to the table? The pumpkin and chocolate tart is a sweet to prepare for Halloween to delight your guests: they will conquer big and small! 1 Sift the flour and put it in a bowl with the sugar. Combine the butter, and work with […]

CHOCOLATE AND SULTANA FRITTERS

If chocolate is the food of the gods … pancakes are the queens of the carnival! Chocolate and raisins are the right ingredients to make your family carnival irresistible. 1 Soak the sultanas in one finger of Rum. In the meantime, bring 250g of water to the boil with the butter and pinch of salt; […]

CHOCOLATE GHOST ( HALLOWEEN MUFFIN)

The Halloween’s ghosts muffin are one of the cutest, tastiest and simplest recipes to make for a little party between children during the scariest night of the year: Halloween! 1 In a large bowl, mix together the dry ingredients: the sifted flour and unsweetened cocoa together with the baking soda and baking powder, sugar, salt […]

CHOCOLATE CORN CAKES

Hallowen is an Anglo-Saxon event that has literally depopulated also in Italy. Involving children in the preparation of “scary” looking sweets is an opportunity to spend good time together. 1 Melt the butter in a bain-marie. Sieve and mix together the two types of flour with one teaspoon of powder yeast. Make a well on […]

PUMPKINS WITH BALSAMIC AND CHOCOLATE SAUCE

Pumpkin is a typically autumnal plant and remembers the Halloween holiday. The baked pumpkin recipe is also a light but tasty side dish. It is served with a reduction of balsamic vinegar, chocolate and sesame seeds. 1 Cut the pumpkin into pieces, place on a baking tray covered with baking paper and season with oil […]

VARIEGATED COCOA DONUT

The variegated cocoa donut is an easy and delicious recipe. Perfect for a breakfast or a snack, it is a soft dessert that is prepared in a few simple steps. A two-tone donut that everyone will really like. 1 Preparing this variegated cocoa donut is very simple. Combine the butter at room temperature cut into […]

MILK CHOCOLATE AND ITALIAN MERINGUE TARTS

Milk chocolate and Italian meringue tarts are elegant, refined, single-portion desserts, perfect at the end of a dinner with friends. A disc of fragrant pâte sablée plays host to a custard filling. The final decoration is an Italian meringue flambéed for a very pleasant golden effect. Italian meringue is a cooked meringue prepared by whipping […]